If you love eating upland birds as much as you enjoy hunting them, you won’t be disappointed with this recipe.
Preheat oven to 300 degrees…
If you’re looking for a great meatball recipe or simply to try something new with your ground venison, you’ve selected the correct recipe. This works with any kind of venison.
Chislic is a very popular in the western United States, possibly because it is super fast to prepare and extremely tasty. Even bowhunting.com’s bachelors can successfully create this Big Game Chislic.
This recipe is tried and true and can be used with about any type of ground meat. This recipe makes about eight 4oz. portions and is incredibly tasty.