Ginger Tuna Steaks

By Hunting NetworkApril 13, 2015

LAST UPDATED: June 26th, 2015

A great CanCooker recipe for Ginger Tuna Steaks


Ingredients:

  • 2 lbs. of Tuna Steak
  • 4 oz. Reduced Sodium Soy Sauce
  • 4 oz. Sherry
  • 8 oz. Water
  • 6-7 Finely chopped spring onions
  • 3 cloves of garlic crushed
  • 1 tsp. ground ginger
  • 1 tsp. salt
  • 1 tsp. pepper

Directions:

Spray can cooker with PAM. Combine all sauce ingredients in cooker. Place racks in cooker. Add tuna steaks. Sprinkle tuna with ginger and CanCooker Garlic Butter seasoning. Cover and lock lid.

Once cooker begins steaming, steam for approximately 6 minutes. Remove from heat and let rest for 5 minutes.  Remove tuna and serve with additional sauce on top.

Get more great recipes at CanCooker.com

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